Can we bring our own food or beverages onboard?

Yes! You're welcome to bring your own food and beverages, including outside alcohol. However, our all-inclusive catering packages are designed for convenience and feature premium selections like Chandon Brut Cuvée Champagne and artisanal charcuterie. If you prefer to bring your own items, please let us know in advance so the captain can prepare accordingly.

Do you accommodate dietary restrictions?

Absolutely. We can accommodate vegetarian, vegan, gluten-free, and other dietary needs with advance notice. Many of our menu items are naturally gluten-free or vegetarian, and we're happy to customize boards and platters to fit your group's needs.

How does catering pricing work?

Catering is priced per person for all-inclusive packages ($65-$80/person) or per board/tray for à la carte options ($58-$160 depending on size). Prices include setup, service, and cleanup. Beverage packages are optional add-ons. All catering must be added to your charter booking and cannot be purchased separately.

When do I need to order catering?

We recommend adding catering to your booking at least 48 hours before your charter. For large groups or special requests (birthday cakes, custom menus), please order 5-7 days in advance to ensure availability.

What's included in the all-inclusive packages?

All-inclusive packages include gourmet food served on solid wood platters, unlimited beverages from your selected bar package, setup and service by the captain, and cleanup. Food is presented traditional sailing-style on wooden boards and trays for an authentic, elegant experience.

Catering & Beverage Menu

Traditional sailing cuisine served on solid wood platters & trays

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All-Inclusive Menu

All-Inclusive Champagne Brunch

Open bar with a feast of NY bagels & smoked salmon and all the fixings including red onion, capers, sliced tomatoes, cream cheese & butter. Accompanied by artisanal pastries and seasonal fruit. Open bar includes Chandon Brut Cuvée Champagne, Mimosas, Whispering Angel Rosé, High Noon Hard Seltzer, Pinot Gris, Beer, orange juice, soda & seltzer.

$80 per person

children under 10 are free

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All-Inclusive Champagne Lunch

Open Bar with a Mediterranean Lunch Board filled with bite-size sandwich wraps, Mediterranean dips, pita bread, fresh vegetables, and cornichons. Open bar includes Chandon Brut Cuvée Champagne, Whispering Angel Rosé, High Noon Hard Seltzer, Pinot Gris, Beer, and soda & seltzer.

$80 per person

children under 10 are free

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All-Inclusive Champagne & Appetizers

Open Bar with Artisanal Charcuterie Board filled with select cured meats and premium cheeses accompanied by fresh grapes, marinated olives and crackers, and served on solid wood trays & platters. Open bar includes Chandon Brut Cuvée Champagne, Whispering Angel Rosé, High Noon Hard Seltzer, Pinot Gris, Beer, and soda & seltzer.

$65 per adult

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Party Trays & Boards

Continental Breakfast Tray

Mornings start with artisanal pastries, breakfast breads, and tasty spreads. Accompanied by fresh fruit and orange juice.

$70 servings for two guests · $140 servings for 3-6 guests

Mediterranean Board

Bountiful feast with bite-size sandwich wraps, Mediterranean dips, pita bread, cornichons, and fresh vegetables.

$80 servings for two guests · $160 servings for 3-6 guests